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Plucked from wild Yunnan Camelia Taliensis, these leaves are quite large and covered on one side by silver downy hairs.  The steamed leaf offers aromas of sweet lemon cucumbers and steeps to a cup with a refreshing satin mouthfeel.  The flavors are light and cleansing with notes of clover honey and melon seed.  

Origin: Pu'er, Yunnan
Harvest: 2023

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