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Golden Monkey

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This hearty, tippy tea was harvested before the rains to ensure a full-flavored cup.  Golden Monkey gets its name from the shape of the leaves, and how they mimic monkey claws.  The aroma is rich and chocolatey, and steeps to a gorgeous deep red liquor.  Each sip has a progression of flavors that begin with cocoa powder, then take on notes of oak barrel aging with a light citrus finish.  Compared to some of our other Chinese red teas, this one has a heavy body and I like to think of it as the main course, if Jinjunmei was dessert. 

Process: organic
Harvest: 2022
Origin: Yunnan, China



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