This is a perfect example of what Darjeeling teas are known for. The light body and floral accents of this tea create a wonderful delicacy and flexibility that is favored by tea drinkers worldwide. The musky aroma arises from the incomplete oxidation process and gives this softly flavored tea the elasticity to be appreciated from breakfast to dessert. During the day, this Darjeeling provides a wonderful, light lift with a muscatel sweetness and clean finish. The full, fresh flavor and delicate floral hints create a truly pleasurable sipping experience on its own, with a sturdiness that can handle the addition of sugar and milk.
Origin: Darjeeling, India
Process: Organic
Harvest: 2024
Process: Organic
Harvest: 2024
Origin: Darjeeling, India
• Second flush harvest
• Light muscatel flavor
• Excellent example of good Darjeeling
• Great on its own, or with milk and sugar
Use these recommendations for steeping in a western teapot, or when only 1 steep is desired.
• 3g tea per 6oz. water
• Steep 3-5 minutes in boiling water (longer if adding milk or sugar)
• Re-steep one more time for 3-5 minutes (if desired)
