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Berkeley Brunch

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This blend took a year to perfect, and we're so happy to finally offer it to you!  It's like a take on other breakfast blends, but using three of our premium, top-notch teas (bonus points if you can guess the ingredients).  It can be enjoyed everyday, or save it for those brunch dates.  The result really is a tea that is more than the sum of its parts.  The blend of the three creates an intoxicating sweet, fruity, smoky, floral aroma with a flavor that is full-bodied and complex.  It is very versatile and can be steeped gongfu style in a gawian, or British style in a pot for a few minutes.   Move over mimosa, there's a new drink on the brunch table!



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