Please note: Due to the matcha shortage, matcha cannot be purchased with a subscription. We will send monthly preorder alerts as our orders ship to allow you to re-order.
Experience the art of matcha with Kinrin – a ceremonial-grade powder that brings the essence of Japan’s finest matcha to your cup.
Sourced from Uji, Japan, and stone-ground using traditional methods by Marukyu Koyamaen, a family-owned business with over 300 years of expertise, Kinrin offers a velvety smooth texture and a rich umami flavor complemented by subtle notes of steamed kombu and a delicate sweetness.
Kinrin is ideal for preparing both Usucha (thin tea) and Koicha (thick tea). For Koicha, use three times the amount of matcha and whisk vigorously with a chasen for at least 200 strokes to unlock the full depth and complexity of its flavor.
• Ceremonial Grade
• Origin: Uji, Japan
• Harvested: 2024
• Stone Ground – Crafted with traditional methods for a finely milled, superior-quality powder
• Rich, smooth, and umami-packed with subtle notes of kombu and a hint of light sweetness
• Best for usucha (thin tea) or koicha (thick tea) preparations
• Not recommended for lattes
• Sourced from Marukyu Koyamaen, a trusted family tea business with over 300 years of heritage in cultivating premium matcha
