This attractive tea is made up of large uniform yellow-green leaves. The aroma is soft and honeyed with a clean bouquet. The infusion is mellow, copper-colored, and fragrant with a pleasant progression from softly sweet to slightly nutty, with a round body and pleasant, toasty finish. “Green Tara” (or Dolma) is an invocation of compassion in Tibetan Buddhism.
Our top grade sencha from Kirishima. This tea is from the Asatsuyu cultivar of tea and...